Education, exercise, food labelling, healthy-eating campaigns, taxation, regulation and restrictions on fast food advertising are just some of the options to promote healthier lifestyles. But could ...

Food engineering company, FESS Group Ltd are celebrating their first anniversary with an expansion of their service portfolio in response to an increase in demand for their specialist services. The ...

Food engineering has seen significant advancements through the integration of thermal processing and computational fluid dynamics (CFD). Thermal processing remains essential in ensuring food safety ...

Following the recent success of British Science Week – a 10-day celebration of science, engineering, technology and maths around the UK – it’s time to look at engineering through a new lens and ...

Students have the opportunity to engage in innovative and dynamic courses that broaden their academic experience, while developing skills directly applicable to their field of study and real-world ...

What can we do to ensure food security around the globe? How do we end world hunger? Where can we find the solutions to produce food more sustainably? Sustainable Food Technology seeks the answers to ...

For Carmen Pacheco, food isn’t just something you eat. It’s a complex, interconnected set of culture, stories and engineering that she is using to build one of CU Boulder’s most innovative academic ...

University of Colorado Boulder students are learning about engineering in the food industry through beer, chocolate and coffee classes, which are offered in a certificate program that’s among the ...

Expansion plans at Moorfield industrial park in Kilmarnock are one step closer after Planning Permission in Principle has been granted. The vision for the site is the creation of the new Ayrshire ...

Construction of the Ayrshire Innovation Park (AIP), at Moorfield in Kilmarnock, is officially underway. And officials gathered in Kilmarnock to celebrate the start of this £48.8m Ayrshire Growth Deal ...