British firm Premier Foods has set new science-based climate targets, pledging to reduce its direct and power-related emissions by 66.8% by the 2030 financial year. The business, which owns brands ...

Experts hope that a ‘California effect’ will push other states to ban UPFs, similar to its law against six synthetic food dyes California has long led the way on school meals. In 2022, it became the ...

Scientists work with food companies to try to improve the health impacts of foods, says Prof Peter Wilde I am writing in response to your article as one of the scientists named in it (Scientists on ...

H&M Group becomes one of the first in its sector, and the third company to date, to set independently validated science-based targets for land, validated by the Science Based Targets Network (SBTN).

What are science-based targets? Science-based targets are a set of goals developed by a business to provide it with a clear route to reduce greenhouse gas emissions. An emissions reduction target is ...

As conversations around food, wellness, and preventive healthcare evolve, this year’s World Health Day theme, “Together for ...