The fireworks won’t be the only thing exploding with bright colors at your Fourth of July party this year. To help you celebrate with a decadent and festive dessert, Amirah Kassem, founder of the ...

It's Carnival season in New Orleans and that means lines are long outside local bakeries and the pace inside is brisk as workers strive to meet customer demand for king cakes — those brightly colored ...

If you ever need a little pick-me-up, I suggest scrolling through the #explosioncake tagged page on Instagram. The feed is filled with thousands of colorful confections from Amirah Kassem’s Soho-based ...

If you're going to open a cafe, you might as well give it a name that stands out. And it's fair to say that's something Oliver Coysh and Tom Oxford achieved when they launched The Exploding Bakery in ...