McMaster University researchers have developed a rapid and inexpensive test for Salmonella contamination in chicken and other food – one that’s easier to use than a home COVID test. The test, ...

Salmonella, one of the most common foodborne pathogens, poses a significant public health concern globally. Salmonella infection causes diarrhea, fever and stomach pain. Contamination occurs when food ...

A Salmonella outbreak in Latvia has sickened at least 120 people. The Center for Disease Prevention and Control (SPKC) ...

Though still a few years off, technology for foodborne pathogen could become as fast and cheap as COVID-19 home kits Mehmet Yigit's research on a test for salmonella detection starts with lab samples ...

The low-tech test returns results in less than a hour and might be able to replace current methods that can take up to a day or longer. Reading time 2 minutes Scientists in Canada say they’ve ...

More cases of salmonella infection have been confirmed as public health officials continue to investigate an outbreak of the ...

One of the most rapidly accelerating health trends today is direct-to-consumer lab testing, in which users pay a company for a certain test, collect their own mouth or nasal swabs, finger-prick blood ...